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Leavening 40x250grs
Natural leavening agent, with rehidratante agent, for use in bakery. It is produced by concentration and Yeast cream drying (Saccharomyces cerevisiae).
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Dry yeast 80x125grs
Natural leavening agent, with rehidratante agent, for use in bakery. It is produced by concentration and Yeast cream drying (Saccharomyces cerevisiae).
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Dry yeast 40x 125grs
Natural leavening agent, with rehidratante agent, for use in bakery. It is produced by concentration and Yeast cream drying (Saccharomyces cerevisiae).
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Dry yeast 25 x125grs
Natural leavening agent, with rehidratante agent, for use in bakery. It is produced by concentration and Yeast cream drying (Saccharomyces cerevisiae).
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Dry yeast 20x250grs
Natural leavening agent, with rehidratante agent, for use in bakery. It is produced by concentration and Yeast cream drying (Saccharomyces cerevisiae).
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Copyright
® 2000 Collico S.A., Todos los derechos reservados
All rights reserved. collico@collico.cl |
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